Results 111 - 120 of 604 for glazed carrots

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1. Combine all ingredients in ... cooking on high 3 to 4 minutes until carrots are tender-crisp. 3. Let stand, covered, 3 minutes, before serving.

Cook carrots; cut crosswise in 1" ... remaining ingredients. Heat slowly, stirring occasionally until nicely glazed, about 15 minutes. 2 to 3 servings.

Cook carrots in small amount of water ... low heat for about 1 minute until carrots are glazed and hot. Stir in almonds and parsley. Serves 6.

Scrape carrots and cut into 1-inch slices. ... orange juice. Add Grand Marnier. When mixture bubbles, add carrots and grapes. Do not overcook.

Cook carrots in boiling salted water until ... carrots and simmer until glazed, turning as needed. Transfer to serving dish and sprinkle with mint.



In 1 1/2 quart casserole combine carrots, water and salt. Cover. ... stirring once. Drain carrots. Pour glaze over and toss to coat. Serves 4.

1. Cut carrots into long thin strips. Set ... microwave at High (100%) until carrots are tender, 5 to 8 minutes, stirring once. Makes 5 to 6 servings.

Place carrots in boiling water until slightly ... once. Can be placed in green pepper cups with a mini bow made out of pimento strips to garnish.

Combine all ingredients, stir over ... sweet potatoes (or carrots). Cook uncovered over medium heat for 10 minutes, turning to glaze on all sides.

Forty minutes before serving, peel carrots, leave whole. If large, ... gently until liquid evaporates and carrots are glazed, about 5 minutes.

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