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Results 111 - 120 of 369 for garlic curds
Cook noodles and drain. Assemble all other ingredients in a bowl and mix in cooked noodles. Place in buttered 2 quart casserole, cover with ...
112. STUFFED SHELLS
Brown ground beef; drain off ... cheese, mayonnaise and garlic powder. Mix well. Cook and ... pans with foil. Bake at 350 degrees for 30 minutes.
In deep 4 quart saucepan ... add onion and garlic; cook 2-3 minutes, stirring ... cheese, if desired. Makes 4 servings. Calories: 487. Fat: 8 g.
114. HEALTHY EASY LASAGNE
Brown sausage and drain. Add ... water). Add chopped garlic, mushrooms, brown sugar, oregano, ... provolone slices and bake 5 additional minutes.
115. BAKED LASAGNE
Brown meat slowly; spoon off excess fat. Add next 7 ingredients to meat. Simmer, uncovered, until thick; 45 minutes to 1 hour, stirring ...
116. STUFFED SHELLS
Boil the pasta until firm ... drained cottage cheese, garlic, lemon juice, grated cheese, ... all is hot and the cheese melted, about 20 minutes.
117. MEXICAN LASAGNE
Brown ground beef; drain thoroughly. Add cumin, chili powder, garlic powder, red pepper, salt, black ... of casserole. Yields 6 to 8 servings.
118. MEXICAN LASAGNA
Brown ground beef. Drain. Add cumin, chili powder, garlic powder, red pepper, salt, pepper ... across casserole and serve. Yield: 6 to 8 servings.
119. MEXICAN MOUSSAKA
Heat oven to 350 degrees. ... in potatoes, water, garlic salt and taco sauce; spoon ... time to 25 to 30 minutes. Let stand covered 5 minutes.
120. MEXICAN LASAGNA
Brown ground beef; drain thoroughly. Add cumin, chili powder, garlic powder, red pepper, salt, pepper, ... of casserole. Yield: 6 to 8 servings.
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