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Results 111 - 120 of 335 for garden salad
Cook macaroni as directed on ... 3 1/2 quart salad bowl, layer salad greens, macaroni ... serving. Refrigerate any remaining salad. 8 to 10 servings.
112. MOLDED GARDEN SALAD
Dissolve salt and gelatin in ... pickle. Pour in mold and chill until firm. Unmold on crisp salad greens. Garnish with any desired salad dressing.
In a medium bowl, whisk ... several hours. Place 1/4 cup of the salad greens and 1/2 cup turkey mixture into each pita. Serve. Makes 4 servings.
Prepare spaghetti according to package directions; drain. Combine remaining ingredients with cooked spaghetti, mix well. Chill. Toss before ...
115. GARDEN PASTA SALAD
Cook noodles, drain and rinse with cold water. Cut tomatoes into chunks. In large bowl mix all ingredients. Toss to coat, chill before ...
116. GARDEN SALAD
Mix and toss vegetables with this dressing: 1 pkg. Good Italian seasoning mix 1/3 c. sugar For decorations use other half of box of peas, ...
Mix broccoli, cauliflower, onions, and peas. Mix salad dressing, sour cream, garlic powder, ... in bacon bits just before serving. 6 servings.
118. GARDEN PASTA SALAD
Place pasta and vegetables in a large bowl. Toss with dressing to taste; chill. Before serving, toss with Parmesan cheese.
Pour marinade over all and mix. Cover and refrigerate for 24 hours.
Cook pasta to desired doneness as directed on package. Drain; rinse with cold water. Set aside. In large bowl, combine all ingredients ...
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