| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 321 for garbanzo bean
Mix together: Pour above mixture over bean mixture and refrigerate.
112. GREEN BEAN ITALIANS
In skillet, cook celery, red pepper and green and oregano in oil until tender. Add beans and heat through.
113. BEST BEAN BAKE
Place onion in bacon drippings. ... and vinegar. Cook 20 minutes covered. Add beans. Bake one hour or more. Bake uncovered the last 20 minutes.
Wash beans and cover with water. Add ... hours. We love them here at our bunk house. Serve with a big hunk of cornbread and you've got a good meal.
115. EIGHT BEAN SOUP
Rinse beans. Place in large kettle, ... leaf. Add onion, tomatoes, chili powder, salt and pepper. Simmer 10 minutes more (or longer). Serves 8.
Brown beef and onion in ... 3 cans of beans and combine with 2 undrained ... and place strips of bacon on top. Bake at 350 degrees for 1 hour.
Mix everything and marinate for 24 hours. Mix dressing thoroughly before adding to beans. Make at least 1 day before serving. Stir a few times.
Drain beans leaving some liquid. Chop bacon ... about 1/2 hour. Note: Great for a barbecue with pork. If beans are too soupy, add some cooked rice.
119. GLORIUS BEANS
In 3 quart casserole add ... Stir in all beans and water chestnuts. Mix sauce ... 136 calories, 2 grams fat, 1 mg cholesterol, 359 mg. sodium.
120. EIGHT BEAN SOUP
Soak the beans overnight in a large pot ... (except tamari) and simmer for 30 minutes. Remove bay leaf and add tamari just before ready to serve.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables