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Results 111 - 117 of 117 for frozen cube steak
111. STEAK WITH MUSHROOMS
Cut steaks in 1 1/2" cubes. Pound each cube on ... Return meat to wok. Add water and continue cook, stirring for 30 seconds. Makes 4 servings.
112. CROCK-POT STEW
Steak should be 1 1/2 inches ... into 1 1/2-inch cubes. If beef is extra ... into crock-pot. Cover and cook until thickened. 8 to 10 servings.
113. STEAK SOUP
Melt butter. Stir in flour ... other ingredients except steak. Set aside. In another ... mixture and simmer, stirring occasionally for 1 1/2 hours.
114. STEAK SOUP
Melt butter. Stir in flour and gradually. Add 2 cups water. Stir until smooth and add other ingredients except ground round. Brown meat and ...
115. BAKED STEAK
Brown meat lightly in shortening. Add next 7 ingredients and simmer 15 minutes. Cook green beans as directed on package. Drain and set ...
116. STEAK SOUP
Melt butter in large pot. Blend in flour, add water. Saute meat in skillet; drain. Add to large pot of soup. Add vegetables, tomatoes, ...
117. STEAK SOUP
Stir until smooth. 3 potatoes, ... taste 1 pkg. frozen vegetables (mixed) 1 tbsp. accent 5 beef bouillon cubes 1 (#2) can peeled tomatoes, ... frozen and used later.
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