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Results 111 - 120 of 128 for fresh cherry pie
111. CHERRY CHEESE TORTE
NOTE: Frozen poundcake is a ... serving platter. Drain cherry pie filling by placing it in ... drained cherry pie syrup around cake. Pass remainder.
Heat oven to 275 degrees. ... mixture. Spread over the meringue. Chill 12 to 24 hours. Cut into serving pieces and top with cherry berry topping.
In a large bowl combine cherry filling, cottage cheese, almonds and ... Chill until ready to serve. Garnish with mint leaves if desired. Serves 6.
114. CHERRY CHEESE CRUNCH
Mix cereal and butter, reserving ... cereal mixture in pan. Sprinkle reserved cereal over top. Refrigerate 3 to 4 hours. Top with pie filling.
115. CRANBERRY CHERRY PIE
Combine filling ingredients; mix lightly. ... directions for 2-crust pie using 9-inch pie pan. Spoon ... baking to prevent excessive browning.
116. NO COOK CHERRY-O-PIE
Let cream cheese stand at ... stirring). Add lemon juice and vanilla flavoring last, stirring well. Turn into prepared crust. Top with pie filling.
117. CHERRY SALAD
Mix in order given. Chill.
Let cream cheese stand at ... vanilla until well mixed. Pour into crust. Chill 3 hours until firm and then top with cherry pie filling. Makes 1 pie.
Soften cheese at room temperature. ... juice and vanilla; blend well. Pour into crust. Chill 2 to 3 hours before putting cherry filling on top.
120. CHERRY PIE
In saucepan place 1/4 cup ... salt, mix. Add cherry juice and cook until thick. ... and mix gently. Let cool. Pour into 9 inch baked pie crust.
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