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Results 111 - 120 of 136 for flank steak stir fry
1. Marinate meat slices for ... around. Add mushrooms. Stir-fry for 1 minute. Remove to ... Garnish with a few chopped green onions, if desired.
Cut the beef into 1 ... ingredients except oil. Stir in the beef and marinate ... water and stir fry in 1/8 cup peanut oil. ... shoots and serve immediately.
Saute meat with 1 cup ... sugar and flour. Stir-fry frozen snow peas in frying ... ingredients in pan or wok and simmer over low heat for 10 minutes.
1. Remove fat from meat. ... hot oil and stir fry for 3 minutes or until ... immediately with hot steamed rice or noodles. Makes 6-8 servings.
115. BEEF WITH PEPPERS
Heat 3 tablespoons oil in ... add beef and stir-fry until beef loses its redness. ... spread over beef and let stand for 1 hour before cooking.
116. PEPPER STEAK
Trim fat from beef; cut ... a bowl and stir in beef. Cover and refrigerate ... and garlic, stir fry until garlic is light brown. ... and serve. 6 servings.
117. DRY FRIED BEEF
Slice beef into thin slivers. ... 1/2 tablespoons oil. Stir fry carrots and celery until tender. ... hour.) Stir often. Serve on rice. Serves 4.
Slice the beef across the ... to 300 degrees, stir fry beef until done, remove and ... add beef and stir quickly until mixed. Remove and serve.
119. BEEF WITH BROCCOLI
Cut broccoli into pieces. Cut ... 1/2 tsp. water. Stir in meat, set aside. Heat ... Add meat, stir fry 1 minute until meat loses ... Use to thicken sauce.
120. BEEF AND BROCCOLI
Can be purchased at Byerly's. ... and cornstarch; marinate steak in mixture 30 minutes. Stir-fry broccoli cubes in 2 tablespoon ... in place of beef.
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