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Results 111 - 120 of 122 for filling of shells
111. PUMPKIN PIE FILLING
1 - 10 inch unbaked built up shell. Pour into shell in ... hold this amount of mix. (Above will make one ... trim ready to fill or if prebaked put another ... degrees for 15 minutes.
Mix sugar, flour, salt and ... into baked pie shell. Top with meringue (make ... vanilla and cream of tartar in small bowl until ... degrees for 13-15 minutes.
113. CREAM PIE FILLING
Mix dry ingredients in bowl. In top of double boiler, scald milk. Gradually ... 3 bananas in shell Increase sugar to 1 cup, ... moist coconut to filling and 1/2 cup toasted coconut ... liking. Keep in refrigerator.
Mix together sugar, flour, cornstarch ... adding to pie shell. Make meringue by beating ... favorite pie shell. Bake at 325 degrees for 20 minutes.
Mix dry ingredients in large ... into cooked pie shell. (I let the pie filling cool before adding to cooked ... pie add cocoa to dry ingredients.
116. CHERRY PIE FILLING
Drain cherries, saving juice from 2 of the cans. Mix flour with ... coloring to make filling dark red. Pour into pie crust shells. Fills two 9 inch pie shells. ... or until lightly browned.
For salad mixture: In a ... the pulp out of the cantaloupes. Set aside and ... desired, lay the shells on their sides. Using melon-ball ... strawberries. Makes 4 servings.
118. FILLED TANGERINES
Cut top off fruit (in ... Clean "lid" and shell completely. Beat all of ice cream (slightly softened) with ... blended. Add liquor. Fill shells of fruit evenly with mixture and replace the lids.
119. CREAM PUFF FILLING
Mix sugar, flour and salt ... thick. Pour some of the thicken sauce into egg ... into the pastry shells. Put powder sugar over shell while filling is hot.
120. FILLED EDAM CHEESE
Cut red wax on top of cheese in a star pattern. ... a 1/2 inch shell. Combine scooped out cheese, ... cheese back into shell. Serve with crackers.
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