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Results 111 - 120 of 133 for eggless raisin cake
In saucepan, mix sugar, 1 1/4 cups water, shortening, raisins, nutmeg, cinnamon and cloves. ... 50 minutes. This cake is delicious uniced, or use E-Z fluffy frosting.
Boil sugar, water, fruit, shortening, salt and spices together in saucepan for 3 minutes; when cool, add flour and baking powder which have ...
Boil all ingredients together except ... pour into a greased cake pan. Bake at 325 degrees for 45 minutes or until it springs back when touched.
Boil first 8 ingredients together for 3 minutes. Cool. Dissolve soda in warm water; add to cooled mixture. Sift flour and baking powder ...
Boil above ingredients. Cool then add: 1 tsp. baking soda Bake at 350 degrees for about 30 minutes. Frost with Brown Sugar Frosting.
Boil the above ingredients 2 minutes and let cool. Then add: 1 tsp. baking soda 2 tsp. baking powder Bake in 2 loaf pans for 1 hour in ...
Boil sugar, water, shortening, raisins, nutmeg and cinnamon for ... Bake in square pan for 35 minutes. 1/2 cup nuts may also be added, if desired.
Boil first four ingredients for ... in moderate oven in 9 x 13 pan. We sprinkle top with sugar before baking and don't frost. Makes moist cake.
Combine brown sugar, water, raisins or dates, oil, nutmeg, cinnamon ... minutes or until cake tests done, cool cake will ... servings. 184 calories each.
Put in skillet and let simmer 5 minutes. Cool and add flour and soda (mixed together). Add nuts, if desired. Probably 350 degrees until ...
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