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Results 111 - 120 of 536 for egg noodles vegetables
Cook and stir beef, onion ... hours. Stir (wide) egg noodles and green pepper into soup. ... minutes. Stir in parsley. 4 servings (490 calories each).
112. VEGETABLE LASAGNA
Slightly defrost vegetables. Mix all cheeses (except Parmesan), egg, vegetables and seasonings. Cover ... 1 layer of noodles on top of sauce, then ... minutes at 350 degrees.
In large skillet, heat oil. ... 1 minute. Keep warm. Prepare egg noodles as package directs; drain. Serve meat mixture over hot cooked noodles.
1st: Break up noodles and cook in 1 quart ... 4th: Stir fry vegetables in oil for 3-5 minutes ... Cook until heated through. Serve over noodles.
In large saucepan, combine all the ingredients except the noodles. Cook over medium heat, ... minutes. Serve over hot noodles. Yields 2 servings.
116. HAMBURGER CASSEROLE
Put in casserole dish mixed together. Put sandwich cheese on top and cook in oven 30 minutes on 350 degrees.
117. SPINACH LASAGNA
1. Saute the onion and ... tofu, Parmesan, spinach, egg whites, black pepper, parsley and ... minutes. Remove foil. Bake 10 to 15 minutes more.
Wash chicken. In bowl, combine ... separate bowl, whip eggs and milk. Dip chicken in ... cook and drain noodles; warm spaghetti sauce. To ... garlic bread or breadsticks.
119. ORIENTAL SOUP
Heat broth and soy sauce. Prepare vegetables and set aside until 5 ... a boil, add noodles. Again when it returns to a boil, whisk in egg. Soup should then be ... than soggy cabbage soup!
120. SPINACH LASAGNA
Saute the onion and garlic ... used), Parmesan, spinach, egg whites, black pepper, parsley and ... layer of cooked noodles on the bottom, top with ... to 15 minutes more.
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