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Results 111 - 120 of 250 for egg cheese souffle
111. CHEESE SOUFFLE
Heat oven to 350 degrees. Butter 4-cup souffle dish or 1-quart casserole. Make ... minute. Stir in cheese until melted. Remove from heat. Beat egg whites and cream of tartar ... divide souffle into sections.
Butter a 13"x9"x2" Pyrex dish. Melt butter. Beat eggs lightly in large bowl. Add ... butter, chilies, cottage cheese and other cheeses. Mix until ... Serves 10 to 12.
Add onion, cheese and seasonings to white sauce ... spinach and well-beaten egg yolks. Mix well. Fold in ... gradually. Heat and stir until thickened.
114. CHEESE SOUFFLE
Combine flour, mustard, salt, paprika ... minute. Stir in cheese and microwave for 1 minute ... Set aside. Beat egg whites with cream of tartar ... ungreased 2 quart souffle dish or 2 quart glass ... Serves 6 to 8.
In a large bowl beat 12 egg yolks well. Add cream, nutmeg, ... carefully with Gruyere cheese. In a 12-inch skillet, ... with toast and butter.
Butter 1 side of bread ... over bread. Sprinkle cheese over meat. Beat eggs, milk and salt. Dip ... over top. Bake in oven another 10-15 minutes.
117. HERB CHEESE SOUFFLE
Melt butter in a saucepan ... stirring occasionally. Add cheese and stir until melted. Remove ... small bowl beat egg yolks. Pour egg yolk mixture ... into 2 quart souffle dish. Bake 1 hour at ... until puffy and brown.
118. CHEESE SOUFFLE
Place enough Parmesan cheese in buttered dish to coat ... hot mixture into egg yolks; return all to saucepan ... whites. Turn into souffle dish. Bake 40 to 45 ... been cooked and drained.
119. CHEESE SOUFFLE
Sprinkle enough Parmesan cheese in 2-quart buttered souffle dish or casserole to coat ... hot mixture into egg yolks; return all to saucepan ... minutes. Makes 6 servings.
120. CHEESE SOUFFLE
Make a smooth seasoned cream ... and add the cheese and egg yolks. Fold in the stiffly ... buttered 2 quart souffle dish. (A souffle dish has ... looks of a souffle.
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