Results 111 - 120 of 326 for egg casserole vegetables

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Crumble ground beef into a 2 1/2 quart casserole; stir in onion, garlic, ... cheese, potatoes, milk, eggs, parsley, and paprika; stir ... two 2 quart casseroles.

Heat oven to 400 degrees. ... Spread evenly into casserole. Bake uncovered until golden ... 25-30 minutes. Garnish with thinly sliced zucchini.

Cook noodles in 2 quarts ... deep 9 inch casserole. Mix in corn, soup, ... Spam. Top with cheese and paprika. Bake at 350 degrees for 30 minutes.

Place eggplant slices on a ... set aside. Combine egg, 2 tablespoons Parmesan cheese ... greased 12x8x2 inch casserole dish. Arrange half of eggplant ... 6 to 8 servings.

Cook noodles; set aside. In 2 quart casserole cook onions covered on high ... tuna, noodles, and vegetables. Mix well. Cook covered ... cheese flavored cracker crumbs.



Mix all ingredients together and put in 9 x 13 inch greased pan. Bake 35 minutes at 350 degrees.

Drain tuna. Saute onion and ... 2 quart shallow casserole. Top with 1/2 shredded ... cottage cheese and egg. Dollop over cheese. Place ... oven, cool 10 minutes.

Saute beef, sausage, onions, and ... sliced eggplant in egg and saute in hot oil ... a 2 quart casserole, place a layer of ... in 350 degree oven.

Mix all ingredients and place in greased casserole dish. Bake at 350 degrees for 45 minutes or until done.

Stir into the corn mixture, then add ... shredded Cheddar cheese. Then pour in 9 x 9 greased casserole and bake at 350 degrees for 45 minutes.

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