Results 111 - 120 of 188 for easy pineapple pies

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Drain fruit cocktail, pineapple and oranges well. Add all other ingredients carefully, folding in the peach filling last.

Butter a 9x13 cake pan. Heat oven to 350 degrees. Place items in pan in order given above. Bake 45-60 minutes.

Drain juices from fruit and add to pie filling. Add marshmallows and coconut. Chill overnight. (Large recipe)

Mix Jello with only 1/2 ... cool. Then add pie filling mix, pineapple (which has been well drained) ... in covered dish in refrigerator to set.

Cream butter; add sugar and eggs. Mix in flour and vanilla. Mix well. Spread batter evenly into greased jelly roll pan 1/2 inch thick. Mark ...



Mix all together. Just before serving add apples and vodka. Serves 12.

Put ingredients into 9x12x2 inch baking pan in order listed. Read from left to right. Do not stir. Bake at 300 degrees for 1 hour or until ...

Drain oranges, pineapple and fruit cocktail. Mix with peach pie filling, bananas and strawberries. Sprinkle with pecans. Chill and serve.

Layer as given, bake at 350 degrees for 30 minutes or until brown. Let cool and serve topped with Cool Whip or ice cream.

Mix all ingredients together and refrigerate 2 hours.

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