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Results 111 - 120 of 128 for easy chicken pot pie
Makes 1 (10 inch) pie. Great for taking to people for meals, etc.
Mix all ingredients. Pour into 1 deep dish pie shell. Top with other pie shell. Vent with fork. Bake at 350 degrees for 30 minutes.
Combine the first 6 ingredients. ... 1 of the pie crust. Cover with the other ... to seal. Slit top crust. Bake at 375 degrees for 40 minutes.
114. EASY CHICKEN POT PIE
Mix all ingredients in casserole dish. Mix 1 cup of self rising flour, 1 stick melted butter and 1 cup milk. Pour over top of casserole. ...
115. EASY CHICKEN POT PIE
Crust - Mix potatoes and ... dough into shape to fit over top. Bake pie at 375 degrees or 30-35 minutes or until crust is golden brown. Served 4-6.
116. EASY CHICKEN POT PIE
Combine first 5 ingredients, mixing ... on top of pie. Bake at 450 degrees ... covering loosely with foil after 12 minutes. Yield: 4 to 6 servings.
117. EASY CHICKEN POT PIE
Spoon into lightly greased dish. Place biscuits on top. Bake at 450 degrees for 20 minutes. Cover loosely with foil after 12 minutes.
118. EASY CHICKEN POT PIE
Combine first 5 ingredients; mix well. Spoon into a lightly greased baking dish, 10"x6"x2". Separate biscuits, place on top of mixture. ...
119. EASY CHICKEN POT PIE
Combine first 5 ingredients, mixing ... on top of pie. Bake at 450 degrees for 20 minutes. Cover loosely with foil after 12 minutes. Serves 4 to 6.
120. EASY CHICKEN POT PIE
Combine first 5 ingredients, mixing ... on top of pie. Bake at 450 degrees ... covering loosely with foil after 12 minutes. Makes 4 to 6 servings.
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