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Results 111 - 120 of 191 for crescent roll veggie pizza
111. VEGETABLE PIZZA
Roll out crescent rolls on cookie sheet. Press ... topping, until creamy. Spread mixture over crust and sprinkle on veggies. Top with cheese. Chill.
112. VEGGIE PIZZA
Press dough into ungreased 9"x13" pan or cookie sheet. Bake in preheated 350 degree oven for 10 to 15 minutes. Cool completely. Combine ...
113. VEGGIE PIZZA
Press rolls in large pizza pan. Bake at 375 degrees ... vegetables and sprinkle on crust. Sprinkle on shredded cheese and cut into small squares.
114. VEGGIE PIZZA
Pat out crescent rolls on cookie sheet. Bake. Mix ... dressing. Spread over baked, cooled crescent dough. Spread vegetables (or whatever) on top.
115. COOL VEGGIE PIZZA
Chopped small: Spread rolls in your largest pizza or jelly roll pan. Pinch ... remaining ingredients, spread on dough and use imagination to top.
116. COLD VEGGIE PIZZA
Roll out crescent rolls on greased cookie sheet. ... dressing. Spread over baked crust. Top with veggies of choice then top with grated cheddar cheese.
117. VEGGIE PIZZA
Spread crescent dough in bottom of large ... vegetables over cream cheese. Sprinkle with cheese. Refrigerate, cut into small portions to serve.
118. VEGGIE PIZZA
Lay crescent rolls on two 10 x 15 ... with wax paper or Saran Wrap and press down firmly. Refrigerate 24 hours or overnight, cut into squares.
119. VEGETABLE PIZZA
Place the crescent rolls on a cookie sheet. Spread ... cooled rolls. Cut veggies very small and put mixed ... squares. Approximately 36 pieces.
120. VEGGIE PIZZA
Line a large pizza pan with crescent rolls. Pinch seams together and ... cauliflower, radishes). Press into mixture and chill; cut into slices.
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