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Results 111 - 120 of 434 for crescent dough
Heat oven to 400 degrees. ... and pepper. Separate dough into 8 triangles; cut each ... with butter. Bake for 8-15 minutes or until golden brown.
Beat cream cheese, sugar and egg yolk. Separate dough in 16 triangles. Place on ... Bake at 350°F for 15 to 20 minutes or until golden brown.
113. CRESCENT CORDON BLEU
Heat oven to 350 degrees. ... and cheese. Separate dough into 8 rectangles; firmly press ... 26 g, fat 16 g, sodium 1135 mg, potassium 265 mg.
Heat oven to 350 degrees ... crust. Separate remaining dough into 2 long rectangles. Place ... (optional). 28 servings - 1 piece 220 calories.
Heat oven to 375°F. Unroll 1 can of dough into 2 long rectangles. Place ... minutes or until brown. Cool 15 minutes. Cut into small squares.
116. CRESCENT CALZONE
Heat oven to 375 degrees. ... browned sausage. Separate dough into 4 rectangles. Place 2 ... in foil; heat at 350 degrees for 20 to 25 minutes.
Heat oven to 375°F. Invert ... cookie sheet. Remove dough from one can, keeping dough ... candle to avoid conflicting aromas on the food table.
118. CRESCENT PINWHEELS
Separate dough into 4 rectangles. Firmly press ... down on ungreased cookie sheet. Bake at 350 degrees for 18 to 20 minutes. Makes 16 pinwheels.
Brown ground beef and onion ... rolls and separate dough into triangles. In lightly greased ... Let stand 10 minutes before serving. Serves 6.
Heat oven to 350 degrees. ... Unroll 1 can dough into 2 long rectangles on ... from cookie sheet. Let cool 5 minutes before serving. Serves 6.
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