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Results 111 - 120 of 585 for crab flakes
111. CRAB BAKE
Preheat oven to 450°F. Combine ... the dried parsley flakes are crushed fine. You can ... forefinger. Sprinkle the crab over the top of the ... hot. Yield: 8 servings.
112. CRAB SALAD
Place lettuce on plates. Make a pile of crab meat on top. Sprinkle with egg yolk and top with dressing.
113. CRAB MUFFINS
Combine cheese spread, mayonnaise, butter ... well. Stir in crab meat. Spread over muffin halves. ... thaw. Broil until brown. Yield: 6 servings.
114. CREAMY CRAB ALFREDO
Melt butter in saucepan, stir ... smooth. Fold in crab; heat 3 more minutes. ... milk if desired or as needed. Sprinkle with parsley and serve.
115. CRAB DIP
Soften cream cheese and mix rest together. Bake in greased covered dish for 25 to 30 minutes at 375 degrees. Serve with Fritos or crackers.
Combine mayonnaise, eggs, lemon juice, mustard and hot pepper sauce in large bowl. Stir in parsley, celery and onion. Gently stir in ...
Mix all ingredients. Spread on muffins (6 or 8 pkg.). Cut each muffin in half and then each half into eighths. Pop under broiler until ...
Combine all ingredients except crumbs. Place in either individual sea shells or in a greased casserole. Sprinkle with crumbs and bake for ...
119. DEVILED CRAB CAKES
With fork, mix together first 10 ingredients in medium bowl. Form into 3 inch patties and roll in additional cracker crumbs. Heat oil in ...
120. CRAB MEAT DIP
Beat cream cheese with mixer until light and fluffy. Blend in remaining ingredients and chill for 6 hours.
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