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Results 1 - 10 of 13 for marble candy
1. LOLLIPOPS
Spray the lollipop mold (or marble slab) lightly with vegetable spray. ... 300F on the candy thermometer. Watch carefully; temperature will ... a handwritten gift label.
Unwrap and crush the candy canes or starlite mints into ... peppermint, or chocolate-mint flavored chips - the possiblities of combinations are many!
3. MARBLE CANDY
Melt chocolate chips, peanut butter and honey in top of double boiler. Add nuts and miniature marshmallows and stir until melted. Will be ...
1. Preheat oven to 375 ... alternating colors to marble. Bake and cool cake ... Sprinkle with crushed peppermint candy, if desired. 12 to 16 servings.
1. Preheat oven to 375 ... alternating coloring to marble. Bake and cool cake ... with crushed peppermint candy, if desired. 12 to 16 servings.
Melt caramels with cream in top of double boiler over hot water. Keep warm but not hot. Sift together the flour, baking powder, and salt. ...
(You will also need a candy thermometer, marble slab, and cold kitchen scissors.) ... (Cool you hands before pulling. Hard work but worth it!)
Bring syrup and water to ... Remove cover; insert candy thermometer and boil to hard ... of a candy thermometer is recommended. Makes 2 pounds.
Combine sugar, water and butter ... without stirring until candy forms a very firm ball ... onto a buttered marble slab and allow to cool ... each in wax paper.
10. CREAM CANDY
Stir well before cooking, pour ... Pour onto a marble slab, cool, pull until light ... outside. Marble must e cold (out on back porch would be okay).
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