Put in colander (with dish ... 1 1/2 tablespoon cornstarch to juice. Cook until clear and thick; cool Mix fruit and thickened juice and add ... for color. Serves 6-8.
Dissolve Jello in boiling water. ... until thickened. Add fruit; let set until firm ... egg, sugar and cornstarch. Cook until thick, stirring ... set for 10 hours.
Open cans and drain well. ... dice etc. Mix fruit in large bowl, set aside. ... beaten egg, sugar, cornstarch. Add small amount hot ... several hours. Serve cold.
Drain juice from pineapple. Cook ... lemon juice and cornstarch, stirring constantly until mixture ... let cool. Cut fruit into bite-size chunks. Pour cooled ... days in the refrigerator.
Ingredients: 6 (cantaloupe .. cornstarch .. juice ...)