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Results 111 - 120 of 475 for cooked strawberry pie
111. CHERRY BERRY PIE
Drain cherries and strawberries, reserving ... in cherry and strawberry juices. Cook, stirring constantly until thick ... prepared pastry lined pie shell. Cover with second crust. ... minutes. Cool before serving.
Mix together and press into bottom of 13"x9"x2" baking dish (glass preferred). Chill 1 hour. Cream together and spread over crumb crust. ...
113. FRESH STRAWBERRY PIE
Mix sugar, cornstarch, 1/2 cup ... a pan and cook until thickened. (Optional - add ... Let cool. Fill pie shell with whole or halved ... and cover with cooked mixture. Chill. Garnish with whipped cream.
114. FRESH STRAWBERRY PIE
Cook pie crust per package directions. Crush ... then place in cooked pie shell. Refrigerate. Just before ... whipped cream. Makes 8 to 10 servings.
115. FRESH STRAWBERRY PIE
Bake 9-inch pie shell. Mix water, sugar and cornstarch. Cook until mixture comes to a ... minutes longer; add strawberry jello. Stir until dissolved. Put ... Serve with whipped cream.
Mix crust ingredients together thoroughly ... in a 9-inch pie pan and pat out into ... 3/4 cup water. Cook until fruit is soft. Mix ... cornstarch. Add to cooked fruit and cook until thickened. ... generously floured pastry cloth.
117. FRESH STRAWBERRY PIE
Wash and hull the fresh ... drain very well. Cook package frozen berries with water, ... Place strawberries in pie shell, then pour cooked mixture over berries. Chill and top with Cool Whip.
118. FRESH STRAWBERRY PIE
Slice and place strawberries in pie shell. In saucepan, combine water, sugar and cornstarch. Cook over medium heat, stirring constantly, ... or Cool Whip topping.
119. FRESH STRAWBERRY PIE
Cook pie shell by instructions of package. ... drain. Place in cooked pie shell. Bring all other ... and serve with whipped cream or Cool Whip.
Place strawberries in pie shell. Combine water, sugar and cornstarch and cook over medium heat stirring constantly ... Serve with whipped cream.
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