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Results 111 - 120 of 151 for cinnamon glazed carrots
111. CARROT CAKE
Beat eggs in bowl. Add ... dough into pan. Bake at 300 degrees for 1 hour and 30 minutes. Glaze or frost when cool. Bring to boil. Boil 5 minutes.
Preheat oven to 350 degrees. ... sugar, baking soda, cinnamon and salt. Stir in oil, ... mixed. Stir in carrots and coconut (batter is thick). ... 40 to 45 minutes.
113. GLAZED CARROTS
Peel carrots and cut in Julian strips. ... sugar, butter and cinnamon or ginger in large skillet. ... shiny and well glazed. Garnish with parsley if desired. 8 servings.
114. GLAZED CARROTS
Cook carrots until tender; drain. In saucepan ... Add carrots. Cook until sauce is heated through carrots, then add spices. Serve hot or cold.
115. CARROT CAKE
Mix in order given. Bake at 300 degrees about 1 1/2 hours. Test with toothpick. I bake in bundt cake pan. Pour orange juice and sugar in ...
116. GLAZED CARROTS
Slice and cook carrots (you should have about 3 ... and brown sugar and cook until syrupy. Add ginger and cinnamon; stir in carrots. 4 servings.
Sift dry ingredients. Set aside. ... Add pineapple, nuts, carrots and coconut. Pour into lightly ... 13x9x2 pan. Bake 350 degrees 55 to 60 minutes.
118. GLAZED CARROTS
Cook carrots 15 minutes. Drain. Heat marmalade ... until thoroughly heated. Add cinnamon and nutmeg at the last minute. Can be served hot or cold.
119. GLAZED CARROTS
Combine carrots, butter and 1/2 sugar. Cook over low heat for 5 minutes. Add remaining sugar, cinnamon and nutmeg. Cover. Simmer until tender.
120. GLAZED CARROTS
Peel carrots and cut in julienne strips. ... sugar, butter and cinnamon (or ginger) in a large ... shiny and well glazed. Garnish with parsley. Makes 8 servings.
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