Results 111 - 120 of 398 for chocolate meringue

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Combine sugar, cocoa, cornstarch, and ... constantly. Remove from heat, stir in butter and vanilla. Pour into pastry shell. Cool. Top with meringue.

Separate eggs. Stir egg whites with cream of tartar and salt; beat until soft peaks form. Gradually add sugar, about 2 tablespoons at a ...

Beat egg whites very stiff, ... bag of Nestle's Chocolate Mint Morsels. Drop by teaspoon ... chocolate morsels may be used with 5 drops of peppermint.

Beat eggs until foamy. Add ... vinegar. Fold in chocolate, reserving 2 tablespoons. Drop ... off heat and leave in oven 3 hours. Makes about 40.

Beat shortening, 1/2 cup each ... Sprinkle top with chocolate chips, coconut, 1 teaspoon brown ... dough. Bake at 375 degrees for 25-30 minutes.



Beat egg whites until they ... Add vanilla and chocolate chips. Drop by teaspoonfuls onto ... or for 8 to 10 hours. Do not make on a humid day.

Add chocolate to milk and heat in ... double boiler and cook until thickened, stirring constantly. Add butter and vanilla. Cool. Pour into shell.

Heat oven to 375 degrees. ... peaks. Fold in chocolate chips. Drop by teaspoons onto ... off heat. Let meringues dry several hours or overnight. ... room temperature. Makes 50.

Beat egg whites at high ... peaks. Fold in chocolate chips. Drop teaspoons of meringue 1 inch apart in ungreased ... temperature or in freezer. Makes 50.

Preheat oven to 350 degrees ... flavoring. Fold in chocolate chips by hand. Drop by ... Take out in morning. May be made in advance and frozen.

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