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Results 111 - 120 of 142 for chicken cream over biscuits
111. CHICKEN IN A BISCUIT
Chop up chicken, add cream cheese, onion and chives. Mix ... in roll. Fold over and bake as directed on crescent roll can. Great with chicken gravy.
112. CHICKEN IN A BISCUIT
Combine cream cheese and milk, beat onion, ... heaping tbsp. of chicken mixture on each rectangle. Fold ... seal. Shape into biscuits. Place, seam side down ... or until golden brown.
Saute ham, pepper and onion ... degrees for 20 minutes. Top with biscuits (Hungry Jack flaky biscuits work well) and bake 12 to 15 minutes longer.
Heat oven to 425 degrees. Mix peas, chicken, soup, sour cream, milk, salt and pepper ... water to make biscuits. Put chicken mixture into ... bake for 20 minutes.
Cook potatoes and carrot in ... small pieces. Add chicken and peas to pot. Mix ... Stir all together over low heat for about 30 minutes. Pour over halved biscuits. Mix Bisquick and milk, ... and bake as directed.
Heat oven to 425 degrees. ... separate. Heat peas, chicken, soup and sour cream, 1/2 cup milk, salt ... inch thick, cut biscuits with 2 inch cutter. Pour ... top, about 20 minutes.
Cube round steak. Flavor with ... in butter. Add cream of chicken soup (1 can) with 2 ... Make baking powder biscuits. Make balls and dip ... on top of casserole.
Heat above ingredients in saucepan ... double batch of biscuits. Roll out like for ... on top and bake at 425-450 degrees for about 20 minutes.
Combine first five ingredients in ... in bowl. Roll biscuit into 4" circle and place 1/4 cup chicken mixture on each. Cook in ... Makes enough for 4.
Heat oven to 425 degrees. ... separate. Heat peas, chicken, soup, sour cream, 1/2 cup milk, the ... warm while preparing biscuits. Stir baking mix and ... Bake about 15 minutes.
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