Results 111 - 120 of 1,520 for cheese broccoli rice soup

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Cook wild rice according to package directions. Cook broccoli until tender-crisp; drain. Melt butter, ... and half of cheese (save a little for topping) ... cream of mushroom soup and sprinkle celery and onions ... bake 15 minutes longer.

Heat soup, butter, and cheese until cheese is melted. Stir constantly. Pour over broccoli and rice. Bake 45 minutes at 350.

Preparation time: 10 minutes. Slow ... cooker, place ham, broccoli, soup, cheese spread, water chestnuts, rice, milk, celery, onion and ... stirring occasionally if possible.

Cook broccoli in 1 cup water 10 ... and water. Bring to a boil. Pour in long casserole dish, 11 3/4 x 7 1/2 inch. Bake 25 minutes at 350°F.

Cook broccoli. Saute onion in butter. Add soup and 3/4 can water. Add broccoli, cheese and cooked rice. Mix thoroughly. Put in ... with chicken. Serves 12.



In large skillet over medium ... tender. Stir in rice, chicken, broccoli and soup. Pour into buttered shallow ... dish; top with cheese. Bake at 350 degrees ... broccoli may be substituted.

Cube the chicken breast. Mix together: chicken, rice, soups, bell peppers, and broccoli. Pour into a 9x13 ... Uncover and spread cheese on top and bake another ... water for more flavor.

Boil broccoli in water until tender; drain. ... are clear. Cook rice; add broccoli, onions, Cheez ... to broccoli. Add soup and mix well. Pour into ... Top with shredded cheese; cover and bake at ... bubbly. Serve and enjoy!

Saute onion in butter. Cook rice. Cook broccoli per directions on package. Mix everything together and bake for about 1/2 hour at 325 degrees.

Saute onion and celery in ... tender. Mix in soup and Cheez Whiz until melted. Add rice and broccoli. Pour into 2 quart ... Sprinkle with Cheddar cheese. Bake 350 degrees, 40 minutes.

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