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Results 1 - 9 of 9 for leek dip cheese
Chop artichoke hearts into small pieces. Combine all ingredients into bowl and mix well. Pour into baking dish or 9 inch pie plate. Bake at ...
In medium bowl, stir together ... blended. Stir in crabmeat, artichokes, cheese and dill. Cover and refrigerate ... hours. Serve with crackers.
Mix soup mix, mayonnaise, sour ... Mix in Swiss cheese and fold in lobster meat. ... approximately 3 hours. Serve chilled with bread slices or crackers.
Stir together soup mix, sour ... in crabmeat, artichokes, cheese and dill. Cover and refrigerate 2 hours. Serve with crackers. Makes 3 3/4 cups.
5. LEEK DIP
Place all ingredients in a food processor or blender and blend well, adding more milk if necessary to get it to the right consistency for a dip.
Blend all ingredients together, adding clams last. Keeps well in the refrigerator and is best served the second day. Serve on Triscuits.
7. LEEK DIP
Mix together cream cheese and sour cream. Stir in ... pieces. Serve on tray with dip in hollowed bread and bite size pieces around edges of platter.
Mix well together. Chill several hours. Serve with raw vegetables.
9. SPINACH DIP
Cook and drain excess liquid ... bowl and pour dip in. You can add additional ... spinach. Serve dip with cracker and/or vegetables for dipping.
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