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Results 111 - 120 of 1,080 for carrot cake frosting
111. CARROT CAKE FROSTING
Mix the above ingredients together. ... medium to high speed for 7 to 10 minutes until the frosting is creamy and smooth. Pour over cooled cake.
Beat butter and cheese until fluffy. Add vanilla, then sugar. Beat all ingredients until fluffy. Frost cooled cake.
Mix all ingredients. Cool cake completely before frosting.
Cream sugar, oil and add ... to batter. Add carrots, beating after each addition. ... minutes. (Angel food cake pan, bake at 375 degrees ... Cool completely before frosting. FROSTING: Cream together and frost.
Combine first 7 ingredients in ... addition. Stir in carrots and next 4 ingredients. Add ... rack. Spread cream cheese frosting over top of cake.
Cream oil, sugar, and eggs ... along with the carrots, coconut, walnuts, and pineapple ... sugar and blend well. Spread frosting on a cooled cake.
Mix well flour, sugar, cinnamon ... a time. Add carrots and pecans gradually mixing well ... minutes. Mix all frosting ingredients together. Frost cake after it has cooled.
Cream eggs and sugar. Mix ... minutes. Add raw carrots and mix well. Bake in ... the rest of the ingredients until creamy. Spread on cool cake.
119. FROSTED CARROT CAKE
Grease 15 1/2 x 10 ... Cool completely. Combine all ingredients, beat until smooth at high speed. Frost cake and sprinkle with chopped walnuts.
Sift all dry ingredients together ... 2 minutes. Add carrots, stir. Bake at 350 ... minutes. Cream first 3 ingredients. Add sugar, beat until creamy.
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