Results 111 - 120 of 170 for caramel candy cake

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Bake cake according to directions. While hot ... condensed milk and caramel ice cream topping. Chill. When ... with crumbled Heath candy bars.

Prepare cake as directed on package and ... milk and butterscotch caramel fudge topping. Spread with Cool ... pieces of Heath candy bars. Refrigerate.

Unwrap caramels and place in a 1 ... 2 inch sheet cake pan. Mix cake according to ... on top of chips and nuts. Bake an additional 15 minutes.

Cook German chocolate cake mix to directions on back ... over cake. Pour caramel topping over cake. Cover and ... refrigerator. Bake in 9 x 13 inch pan.

Melt caramels with milk in top of ... this before mixing cake as it will take a ... and cut into squares. Top with ice cream or whipped topping.



Melt butter, oil, marshmallows and caramels over low heat, stirring constantly. ... Add melted mixture. Stir until well coated. Add candies. Mix.

Combine crumbs and butter; press ... quart saucepan, melt caramels with milk over low heat, ... 40 minutes. Loosen cake from rim of pan. Chill. ... maraschino cherries, if desired.

Melt caramels with cream in top of ... alternately into well greased and lightly floured 9 x 9 x 2 inch pan. Bake at 350 degrees for 45 to 50 minutes.

Combine candy bars and 1/2 cup melted ... a heavy saucepan; cook over medium heat until a small amount dropped in cold water forms a soft ball.

Heavily butter a Bundt pan. ... Set aside. Melt caramels in oil and butter in ... pressing together firmly. When firm, turn out of pan and slice.

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