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Results 111 - 120 of 126 for broccoli soup nutmeg
111. CHEESE BROCCOLI SOUP
Heat bouillon granules in large ... stir in cooked broccoli, cheese, Accent, nutmeg and pepper. Cook, stirring over ... BOIL. Makes 12 servings.
In 3 quart casserole combine ... in ham, broth, broccoli, undrained tomatoes, water, macaroni and nutmeg; cover. Cook until tender, stirring occasionally.
1. In a large soup pot, cook broccoli in chicken stock and bay ... parsley, thyme, sage, nutmeg, pepper and Worcestershire sauce. ... parsley. Yield: 6 servings.
114. DOTICS BROCCOLI SOUP
Heat and dissolve bouillon in the water. Add broccoli, cheese and seasonings. Cook ... water; add to soup. Heat over medium heat ... Freezes well. 12 servings.
Thaw broccoli and cook until stems are ... salt, pepper and nutmeg. Cook uncovered until soup is lightly thickened, stirring occasionally. ... liquid. Heat and serve.
Combine 2 cups cold water ... Stir cornstarch mixture and remaining ingredients into soup; beat thoroughly (do not boil). Yield: About 6 cups.
Combine butter and onion in ... minutes or until soup is slightly thickened, stirring occasionally. Add broccoli and puree in food processor ... once. Makes 4 servings.
In 2 quart casserole, combine all ingredients except milk. Cover. Microwave at High for 15-21 minutes or until vegetables are tender, ...
Can substitute 1 cup half ... Add rest of broccoli and cook 5 more minutes. ... to pan. Bring to boil. Add cream or milk and nutmeg. Serve hot.
Cut off bottom leaving 2-inch ... and save. Place broccoli in pot so it stands, ... broccoli and stems, nutmeg and pepper. Lower heat and simmer 20 minutes.
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