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Results 111 - 119 of 119 for bread basic
In large bowl place salt, ... is for kneading bread. Place bread on floured ... in the first time, covered. Can be used for mixing bread, too.
112. BASIC MUFFIN RECIPE
Preheat oven to 425 degrees. ... muffins or hot breads warm, use a napkin or ... air. Use the basic muffin recipe; substitute 1/2 teaspoon ... instead of sweet milk.
113. BASIC ROLL DOUGH
Dissolve yeast in warm water ... use with other bread recipes. Divide dough into thirds. ... until bread sounds hollow when tapped. Yield: 1 loaf.
VEGETABLES: globe artichoke, celery or ... spears or ____?____. BREADS: tortilla chips, pita bread, ... parsley, onion, garlic, cayenne are optional.
Amount of flour will vary, ... for a flavored bread. Beat well, add enough ... minutes then finish baking at 350 degrees. Yields about 3 dozen.
116. BASIC YEAST DOUGH
In large bowl, dissolve 1 ... into 2 loaves bread, 24 rolls, or 18 ... degrees for 20-30 minutes. This dough can be refrigerated and formed later.
For: Pretzels, bread sticks, bagels, pita bread or pizza along with the best French bread you've ever tasted! Easy and quick.
118. BASIC SWEET DOUGH
You can use this dough ... several of the breads here. In large mixer bowl ... For variations add special spices, fruits and nuts at this point.
119. BASIC YEAST DOUGH
In large bowl of mixer, ... down. For white bread divide basic dough in half. Roll out ... raisins. Shape and bake as in white bread. Makes 2 loaves.
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