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Results 111 - 120 of 196 for black balls
111. CHEESE BALL
Mix cream cheese and both ... Jack and Cheddar cheese; mix well. Form into logs or balls; roll in chopped nuts. Put green or black olives on top.
Heat fat in skillet, brown ... form into small balls and brown in skillet. Add ... balls and sauce over spaghetti. Sprinkle with grated cheese.
113. CHEESE LOG (BALLS)
Have ingredients at room temperature. ... deviled ham. Stir in olives. Shape into log or balls after chilling. Roll in chopped walnuts or pecans.
114. JOHNNY'S GAR BALLS
Cook gar until half done ... egg and salt and peppers into gar. Mix well. Roll into small balls. Roll balls in flour. Fry in hot oil until brown.
115. CHEESE BALL
Put all ingredients in bowl, let soften. Blend with buttered hands into a ball. Sprinkle on sliced olives, nuts, etc., covering ball.
116. TOFU SPAGHETTI BALLS
Mix above ingredients well. Roll into 1 1/2 inch balls. Roll balls in flour ... substitute for meatballs. Serves 4 to 6. Makes 24 (1 1/2 inch) balls.
117. MEAT BALLS AND GRAVY
Mix above ingredients in a ... while preparing meat balls. Put mushroom soup in ... add to hot mixture. Stir constantly until thick and bubbly.
Put oil in palm of hands to roll meat balls; refrigerate them. Remove from ... it comes to a boil turn it back down and simmer for 45 minutes.
In large bowl, combine ground ... 1 1/2 inch balls, place in shallow 2 ... covered on high for 2 to 3 minutes until heated through, stirring once.
Combine: Brown until hamburger is done (use paper towels to sop up excess grease), then add the following: Simmer 2 hours. If you want to ...
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