Results 111 - 120 of 121 for bitter cake

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Cream butter and brown sugar. ... cloves, cinnamon and bitters. Gradually and alternately add ... 8 inch square cake pan. Bake at 350 degrees for 45 minutes.

Cream butter. Add sugar gradually ... well greased floured cake pans. Bake at 375 degrees for 20 minutes. Combine ingredients and put on cake.

Cut chocolate into pieces. Add the hot water. Cook and stir over a low flame until a thick, smooth paste is formed, then cool. Cream the ...

Cream together shortening, sugar, eggs, cocoa, and salt. Add alternately with flour and milk. Boil 1 cup water; to that add soda. Add that ...

In large pan melt butter and chocolate. Stir in sugar and vanilla. Stir in milk. Sift together flour, baking powder and salt; add to ...



Boil this until thick. Set aside until cool. 1 egg Butter, size of an egg 1/2 c. sweet milk 1 tsp. baking soda dissolved in a tsp. of water ...

Melt chocolate and butter in double boiler (or in microwave). When melted, add to beaten eggs, beating constantly. Continue beating wile ...

Do not grease pan. Mix dry ingredients in pan. Make 3 holes in dry mixture and in one put vanilla, the other vinegar, and the last the ...

Mix the vinegar and soda together, add this last. Bake in greased cake pans at 350 degrees until done.

Cream butter and sugar. Add eggs and beat well. Sift dry ingredients. Add to butter, sugar and egg mixture, alternating with milk. Melt ...

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