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Results 111 - 120 of 249 for bavarian cream
111. Bavarian Apple Torte
Cream butter and sugar until light ... temperature to 400°F, continue baking 25 minutes. Loosen rim of pan. Cool. Remove rim. Chill. Serves - 6-8.
To make crust: In mixing ... In bowl, place cream cheese, eggs, sugar and vanilla ... little water and then brush top of torte to give a high glaze.
113. BAVARIAN CHICKEN
Cut up chicken into medium ... slotted spoon. Add Bavarian green beans and chicken broth ... together with sour cream until smooth. Stir into green ... pieces and cook through.
114. BAVARIAN CHICKEN
Saute chicken in oil in ... cover and simmer 3 minutes. Combine sour cream, flour and paprika. Stir into vegetables and heat gently. Serves 5 to 6.
115. CHERRY BAVARIAN PIE
Combine gelatin and water in ... 1 minute. Add cream cheese; cover and blend 30 ... cherry pie filling and additional whipped topping, if desired.
In large bowl at medium ... medium speed, beat cream cheese and sugar until smooth. ... sheet of foil in bottom of oven will catch the over cook.
117. BAVARIAN APPLE TORTE
Cream butter, 1/3 cup sugar and ... degrees for 10 minutes. Reduce heat to 400 degrees and bake for 25 minutes. Cool before removing from pan.
118. BAVARIAN CHIP DIP
Combine cream cheese and lemon juice in ... milk. Blend until completely blended and smooth. Chill before serving. Makes approximately 2 cups dip.
119. BAVARIAN APPLE TORTE
Cream butter, sugar, and vanilla. Blend ... oven to 400 degrees for 25 minutes longer. Cool and remove from spring form pan onto serving platter.
Dissolve gelatin in hot water. ... of the whipping cream and toss with the cake ... platter, frost with whipped cream and garnish with strawberries.
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