Results 111 - 120 of 179 for barbecue sandwich

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Preheat oven to 350 degrees. Combine meat, barbecue sauce and peppers. Heat thoroughly, ... sandwiches. Prep time: 15 minutes Cooking time: 10 minutes

Put all ingredients in saucepan except for ham. Bring to a boil, then add the ham. Serve in hard rolls.

Combine meat and BBQ sauce to your liking. Heat, put on buns. Serves 4.

Cook chicken in Dutch oven ... cabbage (chop fine) and add barbecue sauce from bottle and chicken. Cook until hot, then pour over hamburger buns.

Place all ingredients, except meat, in large roaster. Bring to a boil. Add meat. Cover and bake at 300 degrees for 7 hours. Skim grease ...



Cut into strips and cook slowly in slow cooker with BBQ sauce until stringy. Serve over buns.

Bake a 3-5 pound chuck roast for 7 hours. Defat and shred. Brown: Add: Cook until celery is half done. Add: This can be simmered, baked or ...

Trim fat from meat, cut ... it has completed cooking, use two forks to shred the meat. Serve on sandwich buns. The recipe can be easily halved.

Preheat oven to 350 degrees. Trim fat from meat and cut into smaller pieces. Place meat in Dutch oven or roasting pan. In medium bowl, stir ...

Mix all ingredients. Pour over meat. Cover and bake 5 hours at 300°F. Add water, if necessary. Cool, then remove roast and shred. Cool ...

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