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Results 111 - 120 of 233 for almond danish
111. DANISH PASTRY
Mix the above as for ... minutes or until golden brown. Cool and frost with powdered sugar frosting, put blanched almonds or nut meats on top.
112. DANISH COFFEE CAKE
Cut 1/2 cup butter into ... quickly stir in almond extract and 1 cup flour. ... custardy top. Frost with glaze and sprinkle with nuts and cherries.
113. DANISH PUFF
Mix into ball with fork, divide into 2 balls. Pat into 2 strips 12 x 3 inches long and place 3 inches apart on ungreased cookie sheet. Mix ...
114. DANISH PUFF
Heat oven to 350 degrees. ... rolling boil. Add almond flavoring and remove from heat. ... as it is taken from oven. Sprinkle with chopped nuts.
115. DANISH PUFF
Cut 1 stick butter into 1 cup flour. Add cold water and stir well. Divide dough in half; press in cookie sheet. Makes 2 cakes. Bring to a ...
116. DANISH CRESCENTS
Dissolve yeast and sugar in lukewarm water until frothy. Beat eggs and milk together and add to yeast. Add flour to make a soft dough. This ...
117. DANISH PUFF
Heat oven to 350 degrees. ... rolling boil. Add almond flavoring and remove from heat. ... chopped nuts. This never fails and always brings raves.
118. DANISH LOAF CAKES
1. Preheat oven to 350 ... the finely chopped almonds. 3. Sift together the ... the kirsch and sugar together. Let the cakes cool in the pans.
119. DANISH DANDIES
Beat butter, sugar and salt ... cookie sheets. Press almond into each. Small pan heat ... brown. Store air tight, after cool for 5 days or freeze.
120. DANISH PUFF
Preheat oven to 350 degrees, cut 1/2 cup butter into 1 cup flour. Sprinkle 2 tablespoons water over mixture and round into a ball. Divide ...
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