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Results 111 - 120 of 198 for 15 minute smoked sausage jambalaya
111. OVEN JAMBALAYA
Combine first 5 ingredients in ... at 350 degrees for 40 minutes. Stir in sausage and shrimp. Cover and bake 20 minutes or until rice is done.
Fry bacon until crisp in ... for about 5 minutes. Add undrained tomatoes, sausage, water, barbecue sauce, salt, ... minutes. Stir and add chicken.
113. JAMBALAYA
Mix all ingredients together in roaster. Cover. Bake at 350 degrees for 1 1/4 hours. Serves 6 to 8.
114. JAMBALAYA
Mix all above ingredients in ... 1 hour and 15 minutes in 350 degree oven. If ... minutes to dry out. Slice sausage into thin slices before mixing.
In heavy large pot heat ... are browned. Add sausage and seasoning and continue cooking ... a few more minutes. Add browned chicken, rice ... once in a while.
Cook chicken and sausage in oil in a Dutch ... and simmer 20 minutes or until rice is tender ... stand 5 minutes before serving. Yield: 6 servings.
In oven-proof skillet cook sausage until brown. Add eggplant, onion, ... degrees for 30 minutes or until rice is done ... Serve with green salad.
118. SAUSAGE JAMBALAYA
Brown sausage in Dutch oven. Add remaining ... Cook, uncovered, 20 minutes, stirring occasionally. Cover and ... Remove bay leaf. Serves 4 to 6.
119. POOR MAN'S JAMBALAYA
Thoroughly combine the seasoning mix ... the ham and sausage; cook 5 minutes, stirring occasionally. Add the ... leaves and serve immediately.
In a heavy 8-quart Dutch ... transparent about 5 minutes. Add ham and sausage; cook stirring occasionally, until ... hot. Makes 6 to 8 servings.
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