Results 11 - 20 of 457 for yellow cornbread

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Preheat oven to 425 degrees. ... while you mix cornbread. Sift next 5 ingredients ... Pour into "hot" skillet. Bake on preheat for 17 minutes.

Make cornbread and toast. When cool, crumble ... crunchy elements by serving finely diced celery hearts, peppers and onions of choice on the side.

Make cornbread and toast. When cooled, crumble ... lost its sheen, about 45 minutes, then remove foil and bake until top is browned and crispy.

Preheat oven to hot (450°F). While oven is heating, brown and finely crumble sausage. Mix all ingredients and pour into muffin pan or ...

Fry in a large cast ... Add: Add: Mix cornbread separately. Stir just until mixed. ... brown and meat mixture is bubbly (for about 28-33 minutes).



I use a 1 gallon ... six packages of cornbread mix. Combine 1 egg, and ... since baking powder seems to loose it's effectiveness after a while.

Preheat oven to hot (450°F). In large bowl mix together all ingredients and mix well. Pour batter into greased pan. Bake at 450°F for 25 to ...

Mix ingredients, well. Pour into ... sprayed with cooking or baking spray divided cornbread cast iron pan. Bake at 350°F for 20 minutes. . Feliz Rios

You will not taste the applesauce or the dried minced onion. The applesauce keeps the bread moist... the dried onion - gives it a little ...

Everyone's favorite! Combine ingredients and bake in a 9x13-inch greased pan with butter or 8-inch dutch oven 30 minutes at 450°F.

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