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worcestershire sauce
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worcestershire sauce
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11.
MUSTARD SAUCE
This mustard
sauce
is good over burgers, with ... cup sweet gherkin chunks plus 1/4 cup diced sweet Vidalia onion (great for using on hot dogs!)
Ingredients: 7 (mayonnaise .. sauce ...)
12.
BARBECUE SAUCE
This is to be served ... a basting-type barbecue
sauce
. Combine all ingredients and ... Yield: About 5 cups (recipe may be halved or doubled).
Ingredients: 14 (leaves .. paprika .. salt .. sauce .. sugar .. vinegar ...)
13.
SHRIMP COCKTAIL SAUCE
Combine chili
sauce
, horse radish,
Worcestershire sauce
, vinegar, ketchup, lemon juice, ... red pepper, garlic powder, and hot
sauce
. Mix well.
Ingredients: 11 (juice .. ketchup .. onion .. salt .. sauce .. vinegar ...)
14.
BELLE'S BEEF ROAST WITH BARBECUE SAUCE
Heat butter in a heavy ... and serve with barbecue
sauce
. Makes 6 to 8 servings. Note: Can be made in a slow cooker or on the gas grill, too.
Ingredients: 17 (celery .. oil .. onion .. roast .. salt .. sauce ...)
15.
BARBECUE SAUCE FOR CHICKEN
Sauté onions and garlic in oil until translucent. Add remaining ingredients and simmer over low heat until thickened, about 30 minutes.
Ingredients: 11 (cloves .. juice .. ketchup .. molasses .. mustard ...)
16.
CHICKEN WITH BBQ SAUCE FOR A CROWD
Soak fryers or broilers (2 ... ingredients for barbecue
sauce
in a large pot. Cover ... chickens and guinea hens will take much less time to cook.
Ingredients: 19 (mustard .. oil .. puree .. salt .. sauce .. vinegar ...)
17.
MUSTARD CHICKEN IN BARBECUE SAUCE
Combine all ingredients in a ... 15 minutes until
sauce
is the desired consistency. Have ... Makes 4 servings (1 chicken half for each serving).
Ingredients: 8 (halves .. mustard .. salt .. sauce .. sugar .. vinegar ...)
18.
SEAFOOD COCKTAIL SAUCE
Wash celery. Using a vegetable peeler, peel long, tough strings from outer side of celery (or break celery pieces and peel off strings). ...
Ingredients: 11 (juice .. ketchup .. sauce ...)
19.
TEXAS STYLE BARBECUE SAUCE
Coarsely chop the onion and garlic. Add oil to a heavy bottom (preferably cast iron) skillet with butter and melt over medium heat (do not ...
Ingredients: 16 (allspice .. garlic .. juice .. molasses .. oil ...)
20.
BARBECUE SAUCE
Stir and bring to a boil. Pour into a jar or bottle and refrigerate until ready to use.
Ingredients: 8 (ketchup .. molasses .. sauce .. smoke .. worcestershire ...)
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