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Results 11 - 20 of 47 for wine marinade sirloin
11. TERIYAKI CHICKEN
Mix all ingredients except meat. ... charcoal. Use remaining marinade for basting. If you use ... when meat is cooked over charcoal. Baste often.
Prepare marinade. Add beef to the ... Add remaining ingredients. Preheat large skillet and pour in sauce. Cook over medium heat about 10 minutes.
1. Day before serving, make Marinade: In large deep roasting ... Madeira. Serve steak thinly sliced, with Madeira Sauce. Makes 10 to 12 servings.
For marinade combine first 9 ingredients. Pour ... for several hours or overnight. Cook beef on a grill, using the marinade as a basting sauce.
Add all ingredients together. Place steaks in marinade, turning them occasionally until ... remaining brown sugar on steaks before broiling to taste.
In saucepan combine all ingredients ... overnight, drain, reserving marinade. B-B-Q on shish ka ... veggies of your choice. Time to eat. Mmmmmm!
Marinate beef 30 to 45 minutes.
18. BEEF BURGUNDY
Put meat in large skillet. Cover with meat marinade, using instructions on package. ... about 1 hour if using stew meat, marinate about 2 hours.
Mix marinade in a bowl. Cut sirloin into chunk-size pieces and add ... each side, brushing with marinade. Turn once for medium rare. Serves 4.
20. ORIENTAL BEEF
Cut steak in thin strips. Place in marinade. Stir well. Cut green ... vegetables. Other good additions: snow peas, broccoli. Best when cooked in wok.
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