Results 11 - 20 of 61 for wine bread

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Begin by preparing the batter ... in the white wine. don't let it boil, ... Sauvignon Blanc or better, an Italian Soave, served cold. -Venezuela

Butter and flour Bundt pan. Preheat oven to 350°F. Sift first 5 dry ingredients together into large bowl. Cut in butter and oil until like ...

Mix ingredients for 4 minutes with electric mixer. Bake in 2 loaf pans at 350 degrees for 45 minutes. Sprinkle with powdered sugar. Freeze ...

Preheat oven to 425 degrees. ... Sprinkle fish with bread crumbs. Add the wine. Bring dish to a ... spoon the liquid over the fish. 4 servings.

Tear lettuce into bite-size pieces. ... celery, tomato, radishes, bread cubes and onion into bowl. ... least 1/2 hour before serving. Serves 6-8.



Cut pork into bite size ... grill. Brush pita bread with a bit of oil ... mix with remaining ingredients. May be refrigerated for up to one week.

Place sliced French bread in a buttered 9x13 pan ... eggs, cheese, milk, wine, etc., pour over bread, ... 350 degrees. Makes two 9x13 casseroles.

Slice the loaf of bread lengthwise. Combine the rest of ... wrapped loaf on a hot grill or tuck it among the coals for a few minutes. Serves 4 to 6.

Saute onion, mushrooms and green ... tablespoons butter and wine over medium heat in large ... set aside. Combine bread crumbs, soup mix, lemon and ... done this way too!

Mix all ingredients together in ... while serving. Allow bread to "thaw" and partially rise ... into small pieces for dipping into cheese fondue.

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