Results 1 - 10 of 37 for cooked turkey breast

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Melt 1 stick of butter. ... and lay over turkey. Put in roaster and ... turn to bake. Cook from 55 to 60 minutes. ... door of oven until morning.

Rinse turkey breast and pat dry. Place onion ... degrees. Transfer to serving platter and garnish with parsley. Let stand 15 minutes before carving.

Mix first 9 ingredients together. Set aside. Wash turkey breast; pat dry. Loosen the ... place in oven. Cook 15 to 20 minutes per ... of mustard and mayonnaise.

Melt the butter and add ... chicken stock and cook over low heat for 10 ... hot over sliced turkey breast and steamed noodles or rice. ... toasted almonds. Serves 6.

Coat turkey breast with thyme, rosemary and garlic. ... skim off fat. Squeeze any juice left in oranges. Slice turkey and place in orange sauce.



1. Place sweet potatoes in ... celery and parsnip; cook 10 minutes, stirring frequently. Add ... cavities of the turkey breast. Secure the neck skin ... before carving. Serves 10.

About 2 hours before serving ... long side of turkey breast, cut breast horizontally, almost, ... calories, 25 g fat, 76 mg cholesterol, 510 mg sodium.

Trim fat from turkey; remove tendons. Place outer side of turkey breast on heavy-duty plastic wrap with ... a small saucepan; cook over medium-high heat, stirring constantly, ... turkey. Yield: 13 servings.

Combine the flour, thyme, paprika, ... bowl. Dredge the turkey-breast slices in the seasoned flour ... golden. For leftover cooked turkey, fry for 4 minutes ... slices. Serve immediately. Serves 4

In large skillet cook mushrooms, onion, peppers and carrot ... Loosen skin from turkey breast carefully, leaving skin attached at ... Serves 12. (294 calories.)

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