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Results 11 - 20 of 56 for whole wheat pumpkin muffins
11. PUMPKIN MUFFINS
Combine pumpkin, milk and eggs, mix ... Line microwave safe muffin pans with liners. Fill 1/2 ... put in microwave on High for 2 to 3 minutes.
Preheat oven to 350 degrees. ... Pam 12 cup muffin tin (or line with paper ... vanilla. Add flour, wheat germ, bran, spice, soda, powder; ... minutes. Makes 1 dozen.
Combine first 5 ingredients in ... moistened. Spoon into muffin pans coated with cooking spray, ... (store in refrigerator). 127 calories each.
Beat oil and honey together ... mixture. Mix in pumpkin and nuts. Preheat oven to ... cupcake liners in muffin pans. Spoon in batter. Bake ... 25 minutes for muffins. Cool loaf 15 minutes ... cheese mixed with honey.
Combine and beat together until ... oil, eggs and pumpkin. Sift together the whole-wheat flour, baking powder, baking soda, ... Pour mixture into muffin cups or greased muffin tins ... cooling. Makes 1 dozen.
Preheat oven to 400 degrees and grease 12 muffin cups. Stir together dry ingredients; ... wet ingredients including pumpkin. Add wet ingredients to ... 5 minutes before serving.
In a small mixing bowl ... Stir in the pumpkin, egg, brown sugar, and ... combine the flour, wheat germ, baking powder, baking soda, ... chopped pecans. Grease muffin cups; fill 2/3 full. Top ... fiber, 6% USRDA calcium.
Combine flour, baking powder, soda, spice, wheat germ, carrots, raisins in bowl. ... Spoon into greased muffin pans, 3/4 full. Bake at ... minutes. Yields: 1 dozen.
In medium bowl, combine cereal ... set aside. Add pumpkin, oil, eggs and raisins ... paper-lined 2 1/2-inch muffin cups; fill to top. Sprinkle ... eat! Makes 9 muffins.
Mix above ingredients with beater, adding chocolate chips last. Spoon into muffin pan. Bake at 350 degrees until done - approximately 10-15 minutes.
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