Results 11 - 20 of 96 for whole wheat pie crust

Previous  1  2  3  4  5  6  7  8  9  10   Next

Saute onion in olive oil ... a partially baked pie shell (whole wheat is best). Bake for 30 ... 350 degrees until crust is golden. Let cool for ... lunches the next day.

Preheat oven to 400°F. Prick pie crust several times with a fork. ... together ingredients and pour over pie. Bake at 400°F for 1 hour.

13. QUICHE
Saute cut up vegetables (mushrooms, ... Cover bottom of pie crust with sliced Swiss cheese. Next ... combination of vegetables and meats. Serves 4 to 6.

Line a large casserole dish with pie crust. Thickly slice tomatoes. Slice ... Sprinkle half of wheat germ into bottom of casserole. ... minutes before assembling pie.

Place wheat and 5 cups of water ... a 9 inch pie pan. For lattice top roll ... your three pie crusts with wheat filling evenly. Cover ... and cool before serving.



This crunch-topped apple pie is so easy to make ... the rich, cookie-like crust in the pie plate. Prepare ... second bake time to 40 to 50 minutes.

Place the flour in a 9" pie pan. Place the pecans and ... sides of the crust. Bake at 375 degrees ... brown. Let the crust cool before filling.

Mix together almonds, oat, granola or Muesli, whole wheat flour, cinnamon and salt. Cut ... hours. Prebake 5 minutes at 350 degrees before filling.

Also will need: Preheat oven ... into the prepared crust and top with remaining crumbs. ... filling is set. Serve warm or at room temperature.

Sift flour and sugar into ... 10 inch deep-dish pie pan). Butter the pan and ... set aside. Mix wheat, salt and sugar in ... available in Italian deli's.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index