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Results 11 - 20 of 31 for white wine vinegar marinade
Mix all together. Better made the night before. Very good! Mother's recipe. (Dot Janechek)
Combine all ingredients well. Pour ... hours but overnight is fine.) During cooking brush with marinade each time you turn it or dip in marinade.
Combine ingredients and marinate meat from 2 to 12 hours before cooking to add a unique flavor to your meat.
Marinate tuna no more than 1 hour or it will fall apart. Broil tuna no more than 5 minutes per side. Marinate chicken breasts 2-3 hours and ...
2 pounds beef or pork 3 hours or 6 chicken legs or fish 1 hour.
Combine all ingredients and pour ... removing steaks, heat remaining marinade to boiling and thicken with cornstarch for an excellent steak sauce.
17. STEAK MARINADE
Bring all ingredients to boil. Cook slowly for 5 minutes. Great marinade for steak. Just brush on before and during grilling.
Pare and trim carrots with ... tight lid, combine marinade ingredients with 1 teaspoon salt, ... 3 days, stirring occasionally. Serves 6 to 8.
In blender or food processor, ... celery, garlic and vinegar. Add oil, sugar, salt, ... Marinate meat in refrigerator for a minimum of 1 hour.
Place frozen Brussels sprouts, carrots ... sprouts. Meanwhile, for marinade, in a screw top jar combine oil, wine, vinegar, green onion, Italian seasoning, ... desired. Makes 4 servings.
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