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Results 11 - 20 of 166 for white cake strawberry cool whip
11. JELLO CAKE
Prepare cake mix as directed on box. ... pudding over top of cake and refrigerate until ready to serve. Frost with Cool Whip prior to serving.
Prepare cake mix as directed. Bake in 13"x9" pan. Cool cake in pan 15 minutes ... over top of cake, then spread Cool Whip over top. Refrigerate.
One cup heavy cream, whipped, can be substituted. Prepare cake by cutting two paper towel ... Keep refrigerated until served. Serves 12 to 16.
14. JELLO CAKE
Prepeare cake according to package directions, baking in a rectangular pan. Cool in pan. After cooling, punch ... let cool. Top with Cool Whip.
Cake: Beat egg whites; set aside. Mix all ... inch) pans. Let cool and split in half to ... between layers, on top and on sides for decoration.
Heat oven to 350 degrees. ... 13x9x2 inches. Beat cake mix (dry), water, oil, egg whites and 1 container yogurt in ... lightly in center; cool completely. Fold 1 container yogurt ... Refrigerate any remaining cake.
Heat oven to 350 degrees. ... pan. Beat dry cake mix, water, oil, egg whites and 1 container yogurt in ... lightly in center; cool completely. Fold 1 container yogurt ... Refrigerate any remaining cake.
Prepare cake mix as directed on package. ... 9 inch pan. Cool cake in pan on a ... warm gelatin over cake. Chill 3 to 4 hours. Top with Cool Whip.
Bake cake according to directions. Cool. Ice with the Cool Whip, putting a layer of strawberry halves between layers and on top of cake.
20. JELLO CAKE
Mix cake according to package directions. Bake ... Mix package of strawberry Jello with one cup boiling ... cold water. Let cool. After removing white cake from oven, cool cake ... Frost with Cool Whip.
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