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Results 11 - 20 of 78 for w karo syrup
In 1-quart saucepan, combine Karo corn syrup, orange peel, orange juice ... glaze on ham during last hour of baking. Makes 1 cup. Prep: 8 minutes.
12. KARO NUT PIE
Beat eggs; add flour, sugar, Karo, butter, vanilla, vinegar and ... 410°F for 10 minutes, then reduce heat to 350°F and bake for 30-40 minutes.
13. KARO PECAN PIE
Mix together sugar, Karo, butter, vanilla, eggs. Line pie shell with pecans. Pour mixture over pecans and bake at 325 degrees for 45 minutes.
Combine Karo, brown sugar and butter ... teaspoonfuls 3 inches apart. Bake in 350 degree oven for 8 to 10 minutes. Cool on wire rack, peel off. Enjoy!
15. KARO PECAN PIE
Mix together first 7 ingredients. Pour into pastry shell. Bake in 400°F oven for 15 minutes. Reduce heat to 350°F and bake 30 to 35 ...
16. KARO PECAN PIE
Preheat oven to 350°F. Cream ... eggs. Add sugar and syrup. Mix well. Work in nuts and a pinch of salt. Bake for 45 minutes or until done.
Pour corn syrup, sugar and salt into ... butter chips in small saucepan over low heat. Using small spoon, dot onto bars in any design you prefer.
18. KARO PECAN PIE
Combine ingredients in order listed and mix. Pour into unbaked 9-inch pie shell. Bake at 250°F until knife comes out clean, about 50 to ...
Line 8 x 8 x ... saucepan, stir corn syrup and milk. Add chocolate. Stirring ... board. Peel off plastic wrap. Cut into squares. Makes 1 1/2 pounds.
In large bowl, stir first 5 ingredients. Stir in pecans. Pour into pie shell. Bake at 350 degrees for 50 to 55 minutes or until knife ...
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