Vermicelli Vegetables - Recipes - Page 2

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Results 11 - 20 of 96 for vermicelli vegetables

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11. SHANGHAI NOODLES WITH SPICY BEEF SAUCE

Heat wok or large skillet ... combine the hot vermicelli and sesame oil. Pour sauce over top; toss gently to combine. Serve topped with green onions.

12. FIDEO (VERMICELLI)

Brown vermicelli in vegetable oil until golden ... ingredients. Bring to a boil; cover and simmer for 15-20 minutes. Serve hot. Makes 4 servings.

13. COLD CHINESE NOODLE AND CHICKEN SALAD

Combine chicken, scallions, nuts, and pasta in a bowl. Heat the vegetable and sesame oils and sesame seeds in a medium small saucepan just ...

14. SOPA DE POLLO Y FIDEO

Or 1/3 cup canned chopped ... brown. Add to soup. Bring to a boil. Add tomato, chilies, cilantro and vermicelli. Cook 15 minutes. Makes 6 servings.

15. SOPA DE FIDEO

In 11-12 inch skillet heat ... When hot, add vermicelli and cook 2-3 minutes, stirring ... minutes or until vegetables are tender. Remove from heat ... until cheese is melted.

16. SKILLET CHICKEN TETRAZZINI

Heat oil in large fry ... and thickened. Stir hot vermicelli into sauce. Pour mixture into serving bowl and arrange chicken on top. 4 servings.

17. CHINESE CABBAGE SOUP

In a wok or skillet, ... chicken broth and vermicelli. Raise heat to medium ... and simmer another 5 minutes. Stir in sherry. Makes 4 servings.

18. COLD NOODLES WITH PEANUT SAUCE

Cook vermicelli to package directions; drain; rinse ... butter; whisk in remaining ingredients. Pour sauce over vermicelli; toss gently to coat.

19. SHRIMP SALAD PRIMAVERA

Seasoned cheese. Combine olives, tomatoes, ... Monde seasoning. Combine vermicelli, shrimp, mayonnaise and seasoned cheese. Drain marinated vegetables. Layer the salad in ... vegetables. Garnish with shrimp.

20. CHICKEN SPAGHETTI (Low Calorie)

Coat a large skillet with ... Simmer 15 minutes. Add chicken. Cover and simmer 15 minutes. Serve over vermicelli. (219 calories - 4.9 grams fat.)

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