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Results 11 - 20 of 41 for veal romano
Going crosswise on steak layer ... pepper, and grated Romano cheese. Roll up so ingredients ... taste to see if you need more salt, pepper, etc.
12. STUFFED VEAL
In large skillet, brown sausage ... and parsley. Stuff veal pocket with spinach mixture. Sew ... to skillet. Heat and pour over veal. Serves 6.
This recipe is for a large amount to have some for dinner, freeze the rest. Coat bottom of large heavy duty pan lightly with olive oil. ...
Pre-fry ground beef and onions ... (including garlic) and Romano cheese. Mix well. The stuffing ... Stuff into the veal pockets and seal with cooking ... to 1 3/4 hours.)
15. VEAL PARMIGIANA
Dip veal in flour, then in beaten ... sprinkle with the grated cheese. Add the sliced mozzarella cheese and bake in 375 degree oven for 20 minutes.
Makes 2 servings. Although veal cutlets may seem expensive, they ... g protein, 21 g fat, 19 g carbohydrate, 417 mg sodium, 116 mg cholesterol.
1. Place meat in a mixing bowl, add the salt, pepper, oregano, grated cheese and break the eggs into the bowl. 2. Saute the onions in oil ...
18. OSSO BUCCO
Saute onion, celery, carrots and bay leaf in butter until onion is translucent, about 5 minutes. Stir in lemon rind. Remove from heat and ...
19. MEATBALL RECIPE
Combine all ingredients WELL with your hands. Shape into 2 inch round meatballs; if making for soup, make some half as big. Brown in 2 cups ...
20. WEDDING SOUP
Wash escarole under cold running ... bowl, combine beef, veal, pork, parsley, cheeses, salt, ... 1/2 cup 2 or 3 minutes after adding meatballs.
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