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Results 11 - 20 of 139 for vanilla bon bons
Makes 48 to 52 Bon-Bons. In big bowl, mix ... 6 hours. Tip: As frosting thickens, reheat. Use any leftover frosting to dip fruit or nut halves.
Mix all together and roll into small balls and chill. Melt 16 ounce semi-sweet chocolate chips with 1/4 pound paraffin. Dip balls into ...
13. BON BON CANDIES
Mix together in bowl let sit in ice box overnight. Next day roll into little balls. Then sit in freezer to get a little firm. Then dip in ...
In large mixing bowl, beat peanut butter, vanilla, butter and salt until ... off. Place on wax paper chill until firm. Makes about 12 1/2 dozen.
15. BON BON CANDY
Mix milk, coconut, vanilla and pecans. Add 1 box ... chocolate chips and paraffin. Shape and dunk sugar mixture in chocolate and place on waxed paper.
16. BON BON COOKIES
For chocolate bon bons, blend in 1 square ... Mix butter, sugar, vanilla and food coloring. Blend flour ... ounce) melted and use 1/4 cup cream.
17. LEMON BON BONS
Mix butter with sugar until very light and fluffy. Add cornstarch and flour mixing well. Refrigerate until easy to handle. When dough is ...
Combine all ingredients. Roll into ... and wax in double boiler or pan on low heat and dip candy bon bons in wax mixture and place on wax paper.
Mix butter, sugar and milk. Add coconut, vanilla and nuts. Chill. Roll into ... in each ball, dip in chocolate. Drop on wax paper and let dry.
20. BON BONS
Mix all candy ingredients together. Chill 3 hours. Roll in balls and set aside until a thin crust forms. Overnight on a cookie sheet is ...
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