Results 11 - 20 of 324 for twice potato

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Bake potatoes as you would ... and scoop out potato pulp; place in a large ... melted and slightly browned. Serves 12 - 2 halves per serving.

Rise potatoes well, leave skin on then dice into 1-inch cubes. Add to 4-quart pot of boiling salted water. Boil till almost fork tender (we ...

Bake potatoes until soft. let ... out center of potato into a separate bowl. I ... in oven at 350°F until cheese in melted and slightly brown.

Peel the potatoes and boil them until soft and tender. After boiling them, dice and set aside. In a saucepan, add oil, chopped tomatoes and ...

Preheat oven to 400°F. Rub ... well. Add to potato pulp and mix thoroughly. Pile ... baking sheet. Heat thoroughly, about 40 minutes. Serves 6.



Boil potatoes, drain and prepare as mashed potatoes using milk and butter. Add sour cream, onions, bacon and 1/2 of the cheddar cheese. ...

Scrub potatoes; rub with shortening ... top of each potato; carefully scoop out pulp, ... - Low Calorie Twice Baked Potatoes: Combine 2/3 cup ... covered. Reheat as above.

1. Arrange potatoes on microwave ... bacon. 8. Spoon potato mixture into shells. Arrange on ... time if the microwave oven is not a rotating one.

Bake potatoes; cut top off ... Mix all ingredients in mixer for creamier potatoes. Spoon back into potato skin. Bake 15 minutes at 400 degrees.

Beat cream cheese, sour cream into mashed potatoes. Add salt and pepper, stir in chives. Fold in 1/2 of butter, spread mixture in buttered ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index