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turnip bread
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turnip bread
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11.
FINNISH TURNIP CASSEROLE
Cook
turnip
until soft. Drain and mash. Soak
bread
crumbs in cream and stir ... crumbs. Bake at 350 degrees for 10 or until lightly browned on top.
Ingredients: 9 (cinnamon .. crumbs .. milk .. nutmeg .. salt .. sugar ...)
12.
TURNIP CASSEROLE
Heat oven to 350°F. Use ... Peel and slice
turnips
; cover with water and ... lightly browned, about 15 to 20 minutes. Makes 8 to 10 servings.
Ingredients: 6 (crumbs .. sugar .. turnips ...)
13.
VEGETABLE BOUQUET
Prepare vegetables as follows and ... and curl. Make
turnip
flowers by slicing a peeled ... time. Serve with your favorite dip for vegetables.
Ingredients: 20 (broccoli .. cabbage .. carrots .. grapes .. head ...)
14.
TURNIP CASSEROLE
Salt and cook enough
turnips
to make 6 cups mashed ... dish. Top with
bread
crumbs. Bake at 350°F until ... may be used instead of
turnips
.
Ingredients: 5 (cheese .. sugar .. turnips ...)
15.
BAKED TURNIP CASSEROLE
Pare and boil
turnips
. Drain and mash. Saute ... Pet milk and
bread
crumbs and add to mixture. ... minced bacon. Bake at 350 degrees for 1/2 hour.
Ingredients: 12 (bacon .. turnips .. yolks ...)
16.
HEARTY TURNIP ONION SOUP
Place grated
turnips
in a pot covered with ... desired. Sprinkle toasted
bread
with Parmesan cheese and broil ... doesn't smell. Freezes well also.
Ingredients: 10 (cheese .. flour .. optional .. salt ...)
17.
FINNISH TURNIP LOAF
Cook
turnips
in boiling salted water for ... cup casserole. Toss
bread
crumbs and butter together; sprinkle ... Serve hot. Yield: 6 to 8 servings.
Ingredients: 8 (cream .. crumbs .. nutmeg .. sugar .. turnips ...)
18.
BAKED TURNIP CASSEROLE
Cook and mash
turnips
. Cook bacon and remove. ... quart casserole dish and top with bacon. Bake at 350 degrees for 30 minutes. Yield 8-10 servings.
Ingredients: 13 (crumbs .. milk .. onion .. parsley .. salt ...)
19.
BAKED TURNIP CASSEROLE
Place
turnips
in a large saucepan; cover ... quart casserole; top with reserved bacon. Bake at 350 degrees for 30 minutes. Yield: 8 to 10 servings.
Ingredients: 13 (milk .. parsley .. salt .. tops ...)
20.
FINNISH RUTABAGA CASSEROLE
Cook
turnip
and potato until soft, in ... mash well. Soak
bread
crumbs in cream and stir ... oven for 1 hour or until lightly brown. Serves 6.
Ingredients: 8 (crumbs .. egg .. half .. nutmeg .. potato .. salt ...)
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